A convection oven is bigger than a toaster oven thus costing considerably more.
Difference between countertop convection oven and toaster oven.
The convection toaster oven does the same job as a toaster oven yet it features the circulating air.
Differences the main difference between convection ovens and toaster ovens is that the latter is smaller in size as compared to the former so that it is easily accommodated in kitchens.
On the other hand a toaster oven needs less space energy efficient but you have to cook food in batches rather than cooking at once.
A toaster oven costs about 0 03 an hour to run a gas oven 0 07 and an electric oven 0 16 making toaster ovens more energy efficient.
Traditional toaster ovens are also easier to use.
It s easier to clean a toaster oven because of its portable parts.
Models with screens digital controls and a convection feature will tend to use more energy and therefore have higher wattages.
Below i compare the pros and cons of 3 popular cooking appliances.
Having both built into the wall is a great space saving arrangement.
These days we have a really sweet set up which includes a microwave and convection oven combo built into the wall situated above our main oven.
The main difference between these two cooking appliances is the size.
They also don t do much to reduce moisture or eliminate hot spots.
However you can cook more food at once.
Convection oven requires more space than a toaster oven.
Often times a convection toaster oven is also a bit more advanced when it comes down to technology.
However the smaller size of the toaster oven makes it easier to clean and move around the kitchen as needed.
This also means it can accommodate larger or more food that a toaster oven.
Compared to traditional ovens countertop and toaster ovens use less energy and heat up faster.
When it comes to weighing the differences between a convection oven and a toaster oven it s all about the fan.
With that in mind this type of conventional toaster oven is almost always cheaper than convection toaster ovens.
It also positions the food closer to the heating elements which encourages food to cook quicker.
Convenction for increased energy savings and speed of cooking many people invest in convection which is a method of cooking that circulates hot air through the oven with a fan.
It can cook small amounts of food.
A toaster oven is more versatile than a simple bread toaster but much smaller than a convection oven.